My Summer of Grape Picking in France: A Case Study
As Jack Menzies went straight from school to university, he sometimes felt a bit left out when his student friends would talk about their gap year adventures.
He decided to spend a summer working in Europe to gain a few of the life adventures that his friends had and broaden his mind before he graduated and started looking for full time employment.
Wanting an Adventure
Jack told us, “After I left school, I couldn’t afford to take a gap year and I was keen to get started at university. To be honest, I was worried that if I didn’t go straight to university I would end up not going at all. Although I loved university, most of my new mates had spent time abroad and had loads of stories of meeting random people, living out of a tent or some crazy tale! I wanted my own, but I didn’t want to drop out of university or wait till I graduated, so I started looking at possible options for my summer after my first year.”Jack started by speaking to the careers advisor at the university, who put him in touch with a few online organisations that arrange summer jobs for students.
Jack continued, “I decided to spend my summer in France and I wanted to do something outdoors – so I would come back to uni looking fit and tanned! Grape picking sounded perfect – long hours but all outdoors, so I thought I’d get pretty fit. It started in the last week of August, so I spent July working for a camp site, cleaning the tents ready for new guests. This really helped my French and I had a few adventures before the grape picking even started!”
Three Weeks of Hard Work
Jack found a grape picking job in one of the key wine growing areas, near Dijon. It was really tough work – eight hours a day, seven days a week. Grape pickers need to be over eighteen and in good health, although many find themselves far fitter at the end of the season!Jack explained, “We were paid €50 a day and all board and lodging was paid for – the food was basic but there was plenty of it, which is what you really need after a long day in the vines. I didn’t really need to spend much because most the evenings the grape pickers had dinner and lots of wine, all provided by the farm. We slept in dorms in a converted barn as part of the farm, which got really hot as there was no air conditioning. I met so many different people and learnt so much that I am really pleased I did it!”